Loaʻa ʻia nā peptides protein Soybean mai ka soybean protein isolate, a hoʻomaʻemaʻe ʻia e nā ʻano bioengineering hou e like me ka ʻenehana enzyme gradient directional enzyme digestion ʻenehana, ma o ka hoʻokaʻawale ʻana o ka membrane, hoʻomaʻemaʻe, sterilization koke, hoʻomaloʻo a me nā kaʻina hana ʻē aʻe.
[Hōʻike]: ka pauka wehe, ʻaʻohe agglomeration, ʻaʻohe haumia ʻike ʻia.
[Kaula]: keʻokeʻo a i ka melemele māmā, me ke kala maoli o ka huahana.
[Properties]: Ua like ka pauka a ua maikaʻi ka wai.
[Water-soluble]: hiki ke hoʻoheheʻe ʻia i ka wai, hemo loa i ka hihia o PH4.5 (kahi isoelectric o ka protein soybean), ʻaʻohe ua.
[ʻala a ʻono]: Loaʻa iā ia ka ʻono maoli o ka protein soy a he ʻono maikaʻi kona.
Hoʻonui nā peptides soy i ka pale ʻana.Aia nā peptides soy i ka arginine a me ka glutamic acid.Hiki i ka Arginine ke hoʻonui i ka leo a me ke olakino o ka thymus, he kino nui o ke kino o ke kanaka, a hoʻonui i ka palekana;ke hoʻokomo ka nui o nā maʻi i ke kino o ke kanaka, hiki i ka glutamic acid ke hana i nā cell immune e hakakā i ka maʻi.
He maikaʻi nā peptides soy no ka pohō kaumaha.Hiki i nā peptides soy ke hoʻoikaika i ka hoʻoulu ʻana o nā aʻalolo aloha, hoʻoikaika i ka hoʻoulu ʻana o ka hana adipose tissue brown, hoʻoikaika i ka metabolism ikehu, a hoʻemi pono i ka momona o ke kino.
Hoʻoponopono i ke kahe o ke koko a me nā lipids koko: Aia nā peptides soy i ka nui o nā waikawa momona unsaturated, maʻalahi ke komo a hiki ke kāohi i ka absorption o ka cholesterol e ke kino;Hiki i nā peptides soy ke keʻakeʻa i ka hana o ka angiotensin-converting enzyme a pale i ka hoʻopaʻa ʻana o nā vascular terminals.
Papa kuhikuhi | Ma mua o ka lawe ʻana | Ma hope o ka lawe ʻana | |
SBP1-SPB2 | 142.52 | 134.38 | 0.001 |
DBP1-DBP2 | 88.98 | 84.57 | 0.007 |
ALT1-ALT2 | 29.36 | 30.43 | 0.587 |
AST1-AST2 | 27.65 | 29.15 | 0.308 |
BUN!-BUN2 | 13.85 | 13.56 | 0.551 |
CRE1-CRE2n | 0.93 | 0.87 | 0.008 |
GLU1-GLU2 | 115.06 | 114.65 | 0.934 |
Ca1-Ca2 | 9.53 | 9.72 | 0.014 |
P1-P2 | 3.43 | 3.74 | 0.001 |
Mg1-Mg2 | 0.95 | 0.88 | 0.000 |
Na1-Na2 | 138.29 | 142.91 | 0.000 |
K1-K2 | 4.29 | 4.34 | 0.004 |
Puna Mea:soya
kala kala:Keʻokeʻo a i ʻole melemele māmā
Mokuʻāina:Pauda
ʻenehana:Enzymatic hydrolysis
ʻala:ʻAʻohe ʻala beany
Kaumaha Molekala: < 500Dal
Polokina:≥ 90%
Nā hiʻohiʻona huahana:He ʻano like ka pauka a he maikaʻi ka wai
Pūʻolo:1KG / ʻeke, a i ʻole maʻamau.
3 ~ 6 amino acids
Meaʻai wai:waiu, yogurt, wai inu, mea inu haʻuki a me ka waiū soy, etc.
Nā mea inu ʻona:rama, waina a me ka waina hua, pia, etc.
Meaʻai paʻa:ka pauka waiu, ka pauka proteina, ka pauka pēpē, ka palaoa a me nā huahana ʻiʻo, etc.
Meaʻai olakino:ka pauda meaʻai ola kino, pila, papa, capsule, wai waha.
Hanai lāʻau lapaʻau holoholona:hānai holoholona, hānai meaʻai, hānai wai, hānai huaora, etc.
Nā huahana kemika o kēlā me kēia lā:ka mea hoʻomaʻemaʻe maka, ka ʻaila nani, ka lotion, ka shampoo, ka toothpaste, ka wai ʻauʻau, ka pale maka, etc.
Haccp ISO9001 FDA
24 mau makahiki R&D ʻike, 20 mau laina hana.5000 tons peptide no kēlā me kēia makahiki, 10000 square R&D hale, 50 R&D hui. Ma luna o 200 bioactive peptide extraction a me ka ʻenehana hana nui.
Pūʻolo & Hoʻouna
Laina Hana Hana
Nā lako hana kiʻekiʻe a me ka ʻenehana.ʻO ka laina hana ka hoʻomaʻemaʻe, enzymatic hydrolysis, filtration concentration, spray drying, a me nā mea'ē aʻe.Maʻalahi e hoʻomaʻemaʻe a disinfect.
Kaʻina OEM/ODM